Hi guys! Hope your week is off to a fabulous start!
I’ve been spending lots of time with friends and keeping super busy when I’m not! Lots of beach time as well, because, well I think I’m turning into a mermaid.
And now… I have a fun recipe to share with you! It has a pretty funny story behind it.
First of all, I don’t know who to credit for the original recipe for this, because I got it from my Nana, who got it from someone. However, I did tweak it a little bit and make my own version of it because I love doing that!
Last month I went to visit my Nana and Pawpaw. When I go see them, my Nana ALWAYS has some sort of sweet treat made for me. Ever since I can remember, she’s always had fresh cookies, brownies, or some sort of yummy treat waiting because she knows my love for sweets! Well this time, since she knows that I’m trying to maintain a healthy diet and enjoy finding new healthy recipes, she made me some healthy cookies similar to no-bakes (my FAV)!! How thoughtful is that?! Ugh she is the sweetest.
But when she told me about the cookies she made me, she said “Bethany, I made you these cookies because they’re healthier than regular ones and I know you’re eating healthy… but THEY ARE AWFUL!” Hahaha. So of course, when I tried them I loved them, and they were certainly not awful. *Disclaimer: we ended up making real no-bake cookies that weekend because we just needed the real thing too! Balance, right?* I just thought it was so funny that she thought they were so gross. She’s too modest – everything she makes tastes like heaven in your mouth.
That being said, these do not taste quite like no bake cookies. HOWEVER! They are not a bad alternative if you are counting calories or avoiding sugar! I honestly did enjoy them, and will definitely make them again. One of the main changes I made is adding a small amount of NATURAL sugar. When you look at most cookie recipes, there’s a minimum of a whole cup of sugar, so this still keeps them minimal sugar!
I’m not hating on normal cookies, but moderation is key! Sometimes ya just need a healthy alternative, especially with summer right around the corner!
Here is the recipe, including my changes I made:
3 ripe bananas
2 cups oats (I prefer old fashioned over quick)
1/3 cup peanut butter (I use natural!)
1/4 cup cocoa powder
1/3 cup unsweetened applesauce
1 teaspoon vanilla
1 tablespoon honey
*If you still need more sweetness, you can add stevia.
Preheat oven to 350 degrees. Mash the bananas. Stir in the remaining ingredients. Let the batter stand for 20-30 minutes. Drop spoonfuls onto baking sheet, and bake for 10-12 minutes. Enjoy!
I hope you guys have a lovely week! You are amazing. Thanks for reading!